Easy chicken curry

(124)

Ingredients

500g diced chicken

1 medium brown onion, chopped

2-3 ripe tomatoes, chopped

1/2 masala magic

2 tbsp oil

2 cups water

Tip for a creamier curry add coconut milk in place of water

Tip add green vegetable to increase your vegetable intake

Step 1

In a pan heat oil and add onions, saute until lightly browned

Step 2

Add chopped tomatoes and cook dowuntil soft.

Step 3

Add masala magic and stir & cook for 2-3 minutes, allow the mixture to cook for a further 2 minutes making sure the spices do not burn.

Step 4

Add the chicken to the spice mixtures and stir and coat the chicken in the mixture.

Step 5

Add 2 cups of water to create a sauce.

Step 6

Simmer on for 15 minutes or until the chicken is fully cooked.

Step 7

Optional garnish with chopped coriander